Catering Packages

Large Groups? No worries

Platter & Fork MENU
Our chef can plan a special menu for your event however some menu choices are currently limited due to COVID restrictions

Hot canapés Aussie Party platter
Beef pies
Sausage rolls
Quiche Lorraine
With tomato chutney
$9 pp

Hot canapés Asian platter
Vegetable spring rolls
Vegetable samosa
Dim sims
Prawn twisters
Dipping sauces
$9 pp

Toasted baguettes assorted toppings
Garlic buttered
Pesto and Parmesan
Ham and cheese
$8 pp

Charcuterie Platter cold
Hand cut leg ham with pickles
Salami
Cheddar cheese Aged
Sundried tomatoes
Mixed olives
Eggplant and chilli chutney
With grissini and toasted tortilla
$10 pp

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Hot Seafood platter
Battered fish goujons
Salt n Pepper calamari
Prawn cutlets Crumbed
Tartare and cocktail sauce
$10 pp

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Fork MENU

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Valerie's Spicy Lamb Curry and accompaniments
$10 pp

Zesty Crumbed Fish, Chips, lemon & tartare
$10 pp

Bistro Burger

Beef, special sauce, cheese, lettuce, onion, pickles & chips
$17 pp

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Price per person or platters for 10 people @ 10x pp rate
Dietary surcharge of $2.50 pp